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This topic contains 4 replies, has 3 voices, and was last updated by  M 4 years, 6 months ago.

DHB recipe anyone?

Discussion in 'Homebrewing' started by mario, Apr 11, 2019.
Viewing 5 posts - 1 through 5 (of 5 total)
mario
mario
Moderator
381 posts
  • Apr 11, 2019
  • 0

Was thinking about making some DHB for personal use (always wanted to try it) but it seems that PIP can be pretty bad. Anyone got a good recipe?

Goomil
Goomil
Participant
146 posts
  • Apr 16, 2019
  • 0

Following this … not many sources have it, right ?

Actually, not many manufacturers produce this … DP had it recently but it was suddenly removed / suspended.

 

mario
mario
Moderator
381 posts
  • Apr 16, 2019
  • 0

It’s a bit rare, yes. But you can find the raws or finished product if you look around.

mario
mario
Moderator
381 posts
  • May 01, 2019
  • 1

No one else made this?

M
Participant
13 posts
  • Sep 19, 2019
  • 0

mario, DHB melting point is very high and it is difficult to melt. Some recipe asks for EO or Guaiacol which may result in the PIP. You can try this one. If you use GSO, you can add a little more BB.

100ml DHB@100mg/ml
Powder: 10g
BA 1.5%: 1.5ml
BB 30%: 30ml
OIL MCT: 61ml

Step:

  1. Mixed powder and BB(no BA and MCT oil)
  2. Heat the mixture to 130 degrees C.
  3. Waiting for cool and clean, adding BA and MCT
  4. Heat again until all oil completely clear
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